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Not pregnant/lactating
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Lactating
1st Trimester
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0-6 Months
7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Pasta, corn, dry - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 cup (105 g)
2 oz (57 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
357
From Fat
17
% Daily Value*
Total Fat
2.08g
Saturated Fat
0.29g
Polyunsaturated Fat
0.92g
Monounsaturated Fat
0.54g
Cholesterol
0mg
Sodium
3mg
0 %
Potassium
294mg
6 %
Total carbohydrate
79.26g
60 %
Dietary Fiber
11.00g
44 %
Sugars
g
Protein
7.46g
16 %
Vitamin A
1 %
•
Vitamin C
0 %
Calcium
0 %
•
Iron
5 %
* Daily Values are based on a 2,114 calorie diet.
Pasta, corn, dry
Cereal Grains and Pasta
Weight Loss Rating:
Serving Size:
100 g
Energy:
357 cal
Daily Intake %:
0.00 %
Energy Density:
3.57 cal/g
Energy Sources:
89%
Carbs :
6%
Prots :
5%
Fats
Water:
10.00 g
0 %
Alcohol:
0.00 g
~
Carbs:
79.26 g
60 %
Dietary Fiber:
11.00 g
44 %
Proteins:
7.46 g
16 %
Fats:
2.08 g
~
Fat Composition:
17%
Sat :
31%
Mono :
53%
Poly
Food Guide Pyramid Diet Rating:
6/10
Food and Nutrition Board Diet Rating:
4/10
Zone Diet Rating:
0/10
Atkins Diet (Induction) Rating:
0/10
Atkins Diet (Maintanence) Rating:
1/10
Ornish Diet Rating:
7/10
Pritkin Diet Rating:
7/10
Weight Watchers Points
:
6
Add To Favorites
Saturated fatty acids
:
290 mg
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
0.00 g
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
0.00 g
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
247 mg
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
33 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
543 mg
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
1,000 μg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
541 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
924 mg
18:2
Octadecadienoic acid/Linoleic acid
896 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
28 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
2.08 g
Dietary Fiber:
11.00 g
Starch:
~
Sugars
:
~
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
79.26 g
Essential amino acids:
Phenylalanine:
366 mg
Leucine:
915 mg
Methionine:
156 mg
Lysine:
210 mg
Isoleucine:
267 mg
Valine:
378 mg
Threonine:
280 mg
Tryptophan:
53 mg
Histidine:
228 mg
Arginine:
372 mg
Non-essential amino acids:
Alanine:
558 mg
Aspartic acid:
519 mg
Betaine:
~
Cystine:
134 mg
Glutamic acid:
1.40 g
Glycine:
306 mg
Hydroxyproline:
~
Proline:
651 mg
Serine:
354 mg
Tyrosine:
303 mg
Total protein:
7.46 g
Vitamin A
:
170 IU
1 %
Retinol:
0 μg
~
Retinol Activity Equivalent:
9 μg
1 %
α-Carotene:
~
~
β-Carotene:
~
~
β-Cryptoxanthin:
~
~
Lycopene:
~
~
Lutein + Zeaxanthin:
~
~
Vitamin B-1 (Thiamin):
231 μg
21 %
Vitamin B-2 (Riboflavin):
87 μg
7 %
Vitamin B-3 (Niacin):
2,430 μg
17 %
Vitamin B-5 (Pantothenic acid):
484 μg
9 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
206 μg
15 %
Vitamin B-9 (Folate)
:
25 μg
6 %
Food folate:
25 μg
~
Dietary Folate Equivalent:
25 μg
6 %
Folic acid:
0 μg
~
Vitamin B-12
:
0 μg
0 %
Added Vitamin B-12:
~
~
Vitamin C (Ascorbic acid):
0 mg
0 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
~
~
Added α-Tocopherol:
~
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
~
~
Choline:
~
~
Calcium
(Ca):
4,000 μg
0 %
Copper
(Cu):
202 μg
22 %
Fluoride
(F):
~
~
Iron
(Fe):
930 μg
5 %
Magnesium
(Mg):
119 mg
37 %
Manganese
(Mn):
483 μg
26 %
Phosphorus
(P):
253 mg
36 %
Potassium
(K):
294 mg
6 %
Selenium
(Se):
8 μg
14 %
Sodium
(Na):
3,000 μg
0 %
Zinc
(Zn):
1,790 μg
22 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
1.20 g
Caffeine:
~
Theobromine:
~
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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