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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Biscuits, mixed grain, refrigerated dough - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 oz (28 g)
1 biscuit (2-1/2" dia) (44 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
263
From Fat
49
% Daily Value*
Total Fat
5.60g
Saturated Fat
1.37g
Polyunsaturated Fat
0.88g
Monounsaturated Fat
2.93g
Cholesterol
0mg
Sodium
670mg
44 %
Potassium
456mg
9 %
Total carbohydrate
47.40g
36 %
Dietary Fiber
g
~
Sugars
g
Protein
6.10g
13 %
Vitamin A
0 %
•
Vitamin C
0 %
Calcium
1 %
•
Iron
15 %
* Daily Values are based on a 2,114 calorie diet.
Biscuits, mixed grain, refrigerated dough
Baked Products
Weight Loss Rating:
Serving Size:
100 g
Energy:
263 cal
Daily Intake %:
0.00 %
Energy Density:
2.63 cal/g
Energy Sources:
72%
Carbs :
9%
Prots :
19%
Fats
Water:
37.80 g
1 %
Alcohol:
~
~
Carbs:
47.40 g
36 %
Dietary Fiber:
g
~
Proteins:
6.10 g
13 %
Fats:
5.60 g
~
Fat Composition:
26%
Sat :
57%
Mono :
17%
Poly
Food Guide Pyramid Diet Rating:
8/10
Food and Nutrition Board Diet Rating:
9/10
Zone Diet Rating:
2/10
Atkins Diet (Induction) Rating:
1/10
Atkins Diet (Maintanence) Rating:
3/10
Ornish Diet Rating:
8/10
Pritkin Diet Rating:
8/10
Weight Watchers Points
:
5
Add To Favorites
Saturated fatty acids
:
1.37 g
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
0.00 g
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
25 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
738 mg
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
602 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
2.93 g
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
1,000 μg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
2.93 g
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
880 mg
18:2
Octadecadienoic acid/Linoleic acid
833 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
47 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
5.60 g
Dietary Fiber:
~
Starch:
~
Sugars
:
~
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
47.40 g
Essential amino acids:
Phenylalanine:
305 mg
Leucine:
424 mg
Methionine:
107 mg
Lysine:
143 mg
Isoleucine:
214 mg
Valine:
251 mg
Threonine:
169 mg
Tryptophan:
76 mg
Histidine:
138 mg
Arginine:
257 mg
Non-essential amino acids:
Alanine:
204 mg
Aspartic acid:
274 mg
Betaine:
~
Cystine:
132 mg
Glutamic acid:
2.02 g
Glycine:
227 mg
Hydroxyproline:
~
Proline:
695 mg
Serine:
304 mg
Tyrosine:
182 mg
Total protein:
6.10 g
Vitamin A
:
0 IU
0 %
Retinol:
0 μg
~
Retinol Activity Equivalent:
0 μg
0 %
α-Carotene:
~
~
β-Carotene:
~
~
β-Cryptoxanthin:
~
~
Lycopene:
~
~
Lutein + Zeaxanthin:
~
~
Vitamin B-1 (Thiamin):
390 μg
35 %
Vitamin B-2 (Riboflavin):
210 μg
19 %
Vitamin B-3 (Niacin):
3,400 μg
24 %
Vitamin B-5 (Pantothenic acid):
315 μg
6 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
65 μg
5 %
Vitamin B-9 (Folate)
:
83 μg
33 %
Food folate:
12 μg
~
Dietary Folate Equivalent:
133 μg
33 %
Folic acid:
71 μg
~
Vitamin B-12
:
0 μg
0 %
Added Vitamin B-12:
~
~
Vitamin C (Ascorbic acid):
0 mg
0 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
~
~
Added α-Tocopherol:
~
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
~
~
Choline:
~
~
Calcium
(Ca):
17 mg
1 %
Copper
(Cu):
115 μg
12 %
Fluoride
(F):
~
~
Iron
(Fe):
2,750 μg
15 %
Magnesium
(Mg):
30 mg
9 %
Manganese
(Mn):
659 μg
36 %
Phosphorus
(P):
236 mg
33 %
Potassium
(K):
456 mg
9 %
Selenium
(Se):
~
~
Sodium
(Na):
670 mg
44 %
Zinc
(Zn):
600 μg
7 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
3.10 g
Caffeine:
~
Theobromine:
~
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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