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0-6 Months
7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Beans, kidney, red, mature seeds, canned - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 cup (256 g)
1 tbsp (16 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
85
From Fat
3
% Daily Value*
Total Fat
0.34g
Saturated Fat
0.05g
Polyunsaturated Fat
0.19g
Monounsaturated Fat
0.03g
Cholesterol
0mg
Sodium
341mg
22 %
Potassium
257mg
5 %
Total carbohydrate
15.59g
11 %
Dietary Fiber
6.40g
25 %
Sugars
0.22g
Protein
5.25g
11 %
Vitamin A
0 %
•
Vitamin C
1 %
Calcium
2 %
•
Iron
7 %
* Daily Values are based on a 2,114 calorie diet.
Beans, kidney, red, mature seeds, canned
Legumes and Legume Products
Weight Loss Rating:
Serving Size:
100 g
Energy:
85 cal
Daily Intake %:
0.00 %
Energy Density:
0.85 cal/g
Energy Sources:
75%
Carbs :
22%
Prots :
3%
Fats
Water:
77.36 g
2 %
Alcohol:
0.00 g
~
Carbs:
15.59 g
11 %
Dietary Fiber:
6.40 g
25 %
Proteins:
5.25 g
11 %
Fats:
0.34 g
~
Fat Composition:
19%
Sat :
10%
Mono :
71%
Poly
Food Guide Pyramid Diet Rating:
7/10
Food and Nutrition Board Diet Rating:
6/10
Zone Diet Rating:
2/10
Atkins Diet (Induction) Rating:
2/10
Atkins Diet (Maintanence) Rating:
3/10
Ornish Diet Rating:
10/10
Pritkin Diet Rating:
9/10
Weight Watchers Points
:
0
Add To Favorites
Saturated fatty acids
:
50 mg
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
0.00 g
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
0.00 g
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
44 mg
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
6,000 μg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
27 mg
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
0.00 g
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
27 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
189 mg
18:2
Octadecadienoic acid/Linoleic acid
73 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
116 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
0.34 g
Dietary Fiber:
6.40 g
Starch:
~
Sugars
:
220 mg
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
15.59 g
Essential amino acids:
Phenylalanine:
284 mg
Leucine:
419 mg
Methionine:
79 mg
Lysine:
360 mg
Isoleucine:
232 mg
Valine:
274 mg
Threonine:
221 mg
Tryptophan:
62 mg
Histidine:
146 mg
Arginine:
325 mg
Non-essential amino acids:
Alanine:
220 mg
Aspartic acid:
634 mg
Betaine:
~
Cystine:
57 mg
Glutamic acid:
800 mg
Glycine:
205 mg
Hydroxyproline:
~
Proline:
222 mg
Serine:
285 mg
Tyrosine:
148 mg
Total protein:
5.25 g
Vitamin A
:
0 IU
0 %
Retinol:
0 μg
~
Retinol Activity Equivalent:
0 μg
0 %
α-Carotene:
0 μg
~
β-Carotene:
0 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
0 μg
~
Vitamin B-1 (Thiamin):
105 μg
9 %
Vitamin B-2 (Riboflavin):
88 μg
7 %
Vitamin B-3 (Niacin):
456 μg
3 %
Vitamin B-5 (Pantothenic acid):
150 μg
2 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
22 μg
1 %
Vitamin B-9 (Folate)
:
51 μg
12 %
Food folate:
51 μg
~
Dietary Folate Equivalent:
51 μg
12 %
Folic acid:
0 μg
~
Vitamin B-12
:
0 μg
0 %
Added Vitamin B-12:
0 μg
~
Vitamin C (Ascorbic acid):
1,100 μg
1 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
600 μg
4 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
2 μg
2 %
Choline:
~
~
Calcium
(Ca):
24 mg
2 %
Copper
(Cu):
150 μg
16 %
Fluoride
(F):
~
~
Iron
(Fe):
1,260 μg
7 %
Magnesium
(Mg):
28 mg
8 %
Manganese
(Mn):
242 μg
13 %
Phosphorus
(P):
94 mg
13 %
Potassium
(K):
257 mg
5 %
Selenium
(Se):
1 μg
2 %
Sodium
(Na):
341 mg
22 %
Zinc
(Zn):
550 μg
6 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
1.46 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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