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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Cereals ready-to-eat, GENERAL MILLS, Wheat CHEX - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 cup (1 NLEA serving) (50 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
360
From Fat
18
% Daily Value*
Total Fat
2.00g
Saturated Fat
0.33g
Polyunsaturated Fat
0.83g
Monounsaturated Fat
0.25g
Cholesterol
0mg
Sodium
840mg
56 %
Potassium
380mg
8 %
Total carbohydrate
81.09g
62 %
Dietary Fiber
10.80g
43 %
Sugars
10.00g
Protein
10.00g
21 %
Vitamin A
42 %
•
Vitamin C
16 %
Calcium
20 %
•
Iron
160 %
* Daily Values are based on a 2,114 calorie diet.
Cereals ready-to-eat, GENERAL MILLS, Wheat CHEX
Breakfast Cereals
Weight Loss Rating:
Serving Size:
100 g
Energy:
360 cal
Daily Intake %:
0.00 %
Energy Density:
3.60 cal/g
Energy Sources:
85%
Carbs :
10%
Prots :
5%
Fats
Water:
2.50 g
0 %
Alcohol:
0.00 g
~
Carbs:
81.09 g
62 %
Dietary Fiber:
10.80 g
43 %
Proteins:
10.00 g
21 %
Fats:
2.00 g
~
Fat Composition:
23%
Sat :
18%
Mono :
59%
Poly
Food Guide Pyramid Diet Rating:
7/10
Food and Nutrition Board Diet Rating:
5/10
Zone Diet Rating:
1/10
Atkins Diet (Induction) Rating:
1/10
Atkins Diet (Maintanence) Rating:
2/10
Ornish Diet Rating:
8/10
Pritkin Diet Rating:
9/10
Weight Watchers Points
:
6
Manufacturer Name:
General Mills Inc.
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Saturated fatty acids
:
328 mg
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
19 mg
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
0.00 g
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
3,000 μg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
290 mg
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
16 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
248 mg
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
14 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
234 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
832 mg
18:2
Octadecadienoic acid/Linoleic acid
789 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
41 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
2,000 μg
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
0.00 g
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
2.00 g
Dietary Fiber:
10.80 g
Starch:
~
Sugars
:
10.00 g
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
81.09 g
Essential amino acids:
Phenylalanine:
~
Leucine:
~
Methionine:
~
Lysine:
~
Isoleucine:
~
Valine:
~
Threonine:
~
Tryptophan:
~
Histidine:
~
Arginine:
~
Non-essential amino acids:
Alanine:
~
Aspartic acid:
~
Betaine:
~
Cystine:
~
Glutamic acid:
~
Glycine:
~
Hydroxyproline:
~
Proline:
~
Serine:
~
Tyrosine:
~
Total protein:
10.00 g
Vitamin A
:
1,000 IU
42 %
Retinol:
298 μg
~
Retinol Activity Equivalent:
300 μg
42 %
α-Carotene:
0 μg
~
β-Carotene:
5 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
207 μg
~
Vitamin B-1 (Thiamin):
750 μg
68 %
Vitamin B-2 (Riboflavin):
850 μg
77 %
Vitamin B-3 (Niacin):
10 mg
71 %
Vitamin B-5 (Pantothenic acid):
948 μg
18 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
1,000 μg
76 %
Vitamin B-9 (Folate)
:
800 μg
336 %
Food folate:
19 μg
~
Dietary Folate Equivalent:
1,347 μg
336 %
Folic acid:
781 μg
~
Vitamin B-12
:
3 μg
125 %
Added Vitamin B-12:
3 μg
~
Vitamin C (Ascorbic acid):
12 mg
16 %
Vitamin D:
80 IU
~
Vitamin E (α-Tocopherol)
:
770 μg
5 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
2 μg
1 %
Choline:
~
~
Calcium
(Ca):
200 mg
20 %
Copper
(Cu):
320 μg
35 %
Fluoride
(F):
~
~
Iron
(Fe):
29 mg
160 %
Magnesium
(Mg):
80 mg
25 %
Manganese
(Mn):
3,574 μg
198 %
Phosphorus
(P):
300 mg
42 %
Potassium
(K):
380 mg
8 %
Selenium
(Se):
5 μg
9 %
Sodium
(Na):
840 mg
56 %
Zinc
(Zn):
7,500 μg
93 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
4.41 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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