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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Cereals ready-to-eat, KELLOGG, KELLOGG'S RICE KRISPIES - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 cup (1 NLEA serving) (33 g)
1 cup (28 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
387
From Fat
11
% Daily Value*
Total Fat
1.22g
Saturated Fat
0.36g
Polyunsaturated Fat
0.36g
Monounsaturated Fat
0.26g
Cholesterol
0mg
Sodium
950mg
63 %
Potassium
110mg
2 %
Total carbohydrate
85.50g
65 %
Dietary Fiber
0.60g
2 %
Sugars
9.06g
Protein
6.37g
13 %
Vitamin A
73 %
•
Vitamin C
31 %
Calcium
0 %
•
Iron
33 %
* Daily Values are based on a 2,114 calorie diet.
Cereals ready-to-eat, KELLOGG, KELLOGG'S RICE KRISPIES
Breakfast Cereals
Weight Loss Rating:
Serving Size:
100 g
Energy:
387 cal
Daily Intake %:
0.00 %
Energy Density:
3.87 cal/g
Energy Sources:
90%
Carbs :
7%
Prots :
3%
Fats
Water:
4.19 g
0 %
Alcohol:
0.00 g
~
Carbs:
85.50 g
65 %
Dietary Fiber:
0.60 g
2 %
Proteins:
6.37 g
13 %
Fats:
1.22 g
~
Fat Composition:
36%
Sat :
27%
Mono :
37%
Poly
Food Guide Pyramid Diet Rating:
6/10
Food and Nutrition Board Diet Rating:
4/10
Zone Diet Rating:
0/10
Atkins Diet (Induction) Rating:
0/10
Atkins Diet (Maintanence) Rating:
2/10
Ornish Diet Rating:
7/10
Pritkin Diet Rating:
7/10
Weight Watchers Points
:
7
Common Name:
includes USDA Commodity B857
Manufacturer Name:
Kellogg, Co.
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Saturated fatty acids
:
357 mg
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
0.00 g
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
20 mg
15:0
Pentadecanoic acid
0.00 g
16:0
Hexadecanoic acid/Palmitic acid
307 mg
17:0
Heptadecanoic acid/Margaric acid
0.00 g
18:0
Octadecanoic acid/Stearic acid
30 mg
20:0
Eicosanoic acid/Arachidic acid
0.00 g
22:0
Docosanoic acid/Behenic acid
0.00 g
24:0
Tetracosanoic acid/Lignoceric acid
0.00 g
Monounsaturated fatty acids
:
265 mg
14:1
Tetradecenoic acid/Myristoleic acid
0.00 g
15:1
Pentadecenoic acid
0.00 g
16:1
Hexadecenoic acid/Palmitoleic acid
0.00 g
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
0.00 g
18:1
Octadecenoic acid/Oleic acid
265 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
0.00 g
Polyunsaturated fatty acids
:
365 mg
18:2
Octadecadienoic acid/Linoleic acid
360 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
5,000 μg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
0.00 g
20:3
Eicosatrienoic acid
0.00 g
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
0.00 g
22:4
Docosatetraenoic acid/Adrenic acid
0.00 g
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
1.22 g
Dietary Fiber:
600 mg
Starch:
~
Sugars
:
9.06 g
Fructose
430 mg
Galactose
0.00 g
Glucose/Dextrose
450 mg
Lactose
0.00 g
Maltose
300 mg
Sucrose
7.87 g
Total carbohydrate:
85.50 g
Essential amino acids:
Phenylalanine:
350 mg
Leucine:
530 mg
Methionine:
137 mg
Lysine:
153 mg
Isoleucine:
269 mg
Valine:
389 mg
Threonine:
252 mg
Tryptophan:
90 mg
Histidine:
147 mg
Arginine:
446 mg
Non-essential amino acids:
Alanine:
377 mg
Aspartic acid:
893 mg
Betaine:
~
Cystine:
134 mg
Glutamic acid:
1.21 g
Glycine:
292 mg
Hydroxyproline:
~
Proline:
352 mg
Serine:
328 mg
Tyrosine:
164 mg
Total protein:
6.37 g
Vitamin A
:
1,710 IU
73 %
Retinol:
513 μg
~
Retinol Activity Equivalent:
514 μg
73 %
α-Carotene:
0 μg
~
β-Carotene:
0 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
0 μg
~
Vitamin B-1 (Thiamin):
2,200 μg
200 %
Vitamin B-2 (Riboflavin):
2,252 μg
204 %
Vitamin B-3 (Niacin):
23 mg
164 %
Vitamin B-5 (Pantothenic acid):
313 μg
6 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
3,272 μg
251 %
Vitamin B-9 (Folate)
:
458 μg
194 %
Food folate:
4 μg
~
Dietary Folate Equivalent:
776 μg
194 %
Folic acid:
454 μg
~
Vitamin B-12
:
6 μg
254 %
Added Vitamin B-12:
6 μg
~
Vitamin C (Ascorbic acid):
24 mg
31 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
100 μg
0 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
0 mg
~
δ-Tocopherol:
0 mg
~
γ-Tocopherol:
20 μg
~
Vitamin K (Phylloquinone):
0 μg
0 %
Choline:
~
~
Calcium
(Ca):
8,000 μg
0 %
Copper
(Cu):
187 μg
20 %
Fluoride
(F):
19 μg
0 %
Iron
(Fe):
6,060 μg
33 %
Magnesium
(Mg):
25 mg
7 %
Manganese
(Mn):
1,102 μg
61 %
Phosphorus
(P):
99 mg
14 %
Potassium
(K):
110 mg
2 %
Selenium
(Se):
12 μg
21 %
Sodium
(Na):
950 mg
63 %
Zinc
(Zn):
1,160 μg
14 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
2.72 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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