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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Cereals ready-to-eat, GENERAL MILLS, KIX - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 cup (1 NLEA serving) (30 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
400
From Fat
30
% Daily Value*
Total Fat
3.33g
Saturated Fat
0.47g
Polyunsaturated Fat
1.38g
Monounsaturated Fat
0.90g
Cholesterol
0mg
Sodium
733mg
48 %
Potassium
133mg
2 %
Total carbohydrate
84.34g
64 %
Dietary Fiber
3.30g
13 %
Sugars
10.00g
Protein
6.67g
14 %
Vitamin A
65 %
•
Vitamin C
26 %
Calcium
50 %
•
Iron
155 %
* Daily Values are based on a 2,114 calorie diet.
Cereals ready-to-eat, GENERAL MILLS, KIX
Breakfast Cereals
Weight Loss Rating:
Serving Size:
100 g
Energy:
400 cal
Daily Intake %:
0.00 %
Energy Density:
4.00 cal/g
Energy Sources:
86%
Carbs :
7%
Prots :
8%
Fats
Water:
1.70 g
0 %
Alcohol:
0.00 g
~
Carbs:
84.34 g
64 %
Dietary Fiber:
3.30 g
13 %
Proteins:
6.67 g
14 %
Fats:
3.33 g
~
Fat Composition:
17%
Sat :
33%
Mono :
50%
Poly
Food Guide Pyramid Diet Rating:
6/10
Food and Nutrition Board Diet Rating:
5/10
Zone Diet Rating:
1/10
Atkins Diet (Induction) Rating:
0/10
Atkins Diet (Maintanence) Rating:
2/10
Ornish Diet Rating:
7/10
Pritkin Diet Rating:
9/10
Weight Watchers Points
:
7
Manufacturer Name:
General Mills Inc.
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Saturated fatty acids
:
468 mg
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
4,000 μg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
3,000 μg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
416 mg
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
45 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
903 mg
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
7,000 μg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
896 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
1.38 g
18:2
Octadecadienoic acid/Linoleic acid
1.34 g
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
45 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
0.00 g
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
3.33 g
Dietary Fiber:
3.30 g
Starch:
~
Sugars
:
10.00 g
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
84.34 g
Essential amino acids:
Phenylalanine:
~
Leucine:
~
Methionine:
~
Lysine:
~
Isoleucine:
~
Valine:
~
Threonine:
~
Tryptophan:
~
Histidine:
~
Arginine:
~
Non-essential amino acids:
Alanine:
~
Aspartic acid:
~
Betaine:
~
Cystine:
~
Glutamic acid:
~
Glycine:
~
Hydroxyproline:
~
Proline:
~
Serine:
~
Tyrosine:
~
Total protein:
6.67 g
Vitamin A
:
1,667 IU
65 %
Retinol:
453 μg
~
Retinol Activity Equivalent:
461 μg
65 %
α-Carotene:
47 μg
~
β-Carotene:
71 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
1,013 μg
~
Vitamin B-1 (Thiamin):
1,250 μg
113 %
Vitamin B-2 (Riboflavin):
1,420 μg
129 %
Vitamin B-3 (Niacin):
17 mg
119 %
Vitamin B-5 (Pantothenic acid):
~
~
Vitamin B-6 (Pyridoxine and Pyridoxamine):
1,667 μg
128 %
Vitamin B-9 (Folate)
:
667 μg
280 %
Food folate:
19 μg
~
Dietary Folate Equivalent:
1,121 μg
280 %
Folic acid:
648 μg
~
Vitamin B-12
:
5 μg
208 %
Added Vitamin B-12:
5 μg
~
Vitamin C (Ascorbic acid):
20 mg
26 %
Vitamin D:
133 IU
~
Vitamin E (α-Tocopherol)
:
200 μg
1 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
0 μg
0 %
Choline:
~
~
Calcium
(Ca):
500 mg
50 %
Copper
(Cu):
111 μg
12 %
Fluoride
(F):
~
~
Iron
(Fe):
28 mg
155 %
Magnesium
(Mg):
27 mg
8 %
Manganese
(Mn):
472 μg
26 %
Phosphorus
(P):
133 mg
19 %
Potassium
(K):
133 mg
2 %
Selenium
(Se):
20 μg
36 %
Sodium
(Na):
733 mg
48 %
Zinc
(Zn):
12 mg
156 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
3.96 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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