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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Cereals ready-to-eat, KELLOGG, KELLOGG'S COCOA KRISPIES - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
0.8 cup (1 NLEA serving) (31 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
381
From Fat
26
% Daily Value*
Total Fat
2.90g
Saturated Fat
1.99g
Polyunsaturated Fat
0.23g
Monounsaturated Fat
0.40g
Cholesterol
0mg
Sodium
635mg
42 %
Potassium
197mg
4 %
Total carbohydrate
86.05g
66 %
Dietary Fiber
1.90g
7 %
Sugars
33.96g
Protein
5.22g
11 %
Vitamin A
70 %
Vitamin C
64 %
Calcium
1 %
Iron
123 %
* Daily Values are based on a 2,114 calorie diet.
Cereals ready-to-eat, KELLOGG, KELLOGG'S COCOA KRISPIES
Breakfast Cereals
Weight Loss Rating:
Serving Size:
100 g
Energy:
381 cal
Daily Intake %:
0.00 %
Energy Density:
3.81 cal/g
Energy Sources:
88%
Carbs :
5%
Prots :
7%
Fats
Water:
2.81 g
0 %
Alcohol:
0.00 g
~
Carbs:
86.05 g
66 %
Dietary Fiber:
1.90 g
7 %
Proteins:
5.22 g
11 %
Fats:
2.90 g
~
Fat Composition:
76%
Sat :
15%
Mono :
9%
Poly
Food Guide Pyramid Diet Rating:
6/10
Food and Nutrition Board Diet Rating:
5/10
Zone Diet Rating:
0/10
Atkins Diet (Induction) Rating:
0/10
Atkins Diet (Maintanence) Rating:
1/10
Ornish Diet Rating:
7/10
Pritkin Diet Rating:
8/10
Weight Watchers Points
:
7
Manufacturer Name:
Kellogg, Co.
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Saturated fatty acids
:
1.99 g
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
110 mg
10:0
Decanoic acid/Capric acid
80 mg
12:0
Dodecanoic acid/Lauric acid
590 mg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
250 mg
15:0
Pentadecanoic acid
0.00 g
16:0
Hexadecanoic acid/Palmitic acid
490 mg
17:0
Heptadecanoic acid/Margaric acid
0.00 g
18:0
Octadecanoic acid/Stearic acid
460 mg
20:0
Eicosanoic acid/Arachidic acid
10 mg
22:0
Docosanoic acid/Behenic acid
0.00 g
24:0
Tetracosanoic acid/Lignoceric acid
0.00 g
Monounsaturated fatty acids
:
400 mg
14:1
Tetradecenoic acid/Myristoleic acid
0.00 g
15:1
Pentadecenoic acid
0.00 g
16:1
Hexadecenoic acid/Palmitoleic acid
0.00 g
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
0.00 g
18:1
Octadecenoic acid/Oleic acid
400 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
230 mg
18:2
Octadecadienoic acid/Linoleic acid
230 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
0.00 g
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
0.00 g
20:3
Eicosatrienoic acid
0.00 g
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
2.90 g
Dietary Fiber:
1.90 g
Starch:
43.80 g
Sugars
:
33.96 g
Fructose
260 mg
Galactose
0.00 g
Glucose/Dextrose
2.00 g
Lactose
0.00 g
Maltose
0.00 g
Sucrose
31.70 g
Total carbohydrate:
86.05 g
Essential amino acids:
Phenylalanine:
230 mg
Leucine:
340 mg
Methionine:
90 mg
Lysine:
130 mg
Isoleucine:
160 mg
Valine:
240 mg
Threonine:
160 mg
Tryptophan:
80 mg
Histidine:
90 mg
Arginine:
280 mg
Non-essential amino acids:
Alanine:
230 mg
Aspartic acid:
400 mg
Betaine:
1,300 μg
Cystine:
90 mg
Glutamic acid:
800 mg
Glycine:
190 mg
Hydroxyproline:
~
Proline:
190 mg
Serine:
220 mg
Tyrosine:
60 mg
Total protein:
5.22 g
Vitamin A
:
1,640 IU
70 %
Retinol:
492 μg
~
Retinol Activity Equivalent:
492 μg
70 %
α-Carotene:
0 μg
~
β-Carotene:
0 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
0 μg
~
Vitamin B-1 (Thiamin):
1,490 μg
135 %
Vitamin B-2 (Riboflavin):
2,270 μg
206 %
Vitamin B-3 (Niacin):
16 mg
114 %
Vitamin B-5 (Pantothenic acid):
249 μg
4 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
3,280 μg
252 %
Vitamin B-9 (Folate)
:
637 μg
270 %
Food folate:
4 μg
~
Dietary Folate Equivalent:
1,080 μg
270 %
Folic acid:
633 μg
~
Vitamin B-12
:
7 μg
288 %
Added Vitamin B-12:
7 μg
~
Vitamin C (Ascorbic acid):
48 mg
64 %
Vitamin D:
130 IU
~
Vitamin E (α-Tocopherol)
:
260 μg
1 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
0 μg
0 %
Choline:
8,700 μg
2 %
Calcium
(Ca):
17 mg
1 %
Copper
(Cu):
332 μg
36 %
Fluoride
(F):
~
~
Iron
(Fe):
22 mg
123 %
Magnesium
(Mg):
38 mg
11 %
Manganese
(Mn):
1,100 μg
61 %
Phosphorus
(P):
102 mg
14 %
Potassium
(K):
197 mg
4 %
Selenium
(Se):
16 μg
29 %
Sodium
(Na):
635 mg
42 %
Zinc
(Zn):
4,800 μg
60 %
Cholesterol:
0 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
3.02 g
Caffeine:
3,000 μg
Theobromine:
66 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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