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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Olive loaf, pork - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 slice (1 oz) (4" x 4" x 3/32" thick) (28 g)
2 slices (57 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
235
From Fat
149
% Daily Value*
Total Fat
16.50g
Saturated Fat
5.85g
Polyunsaturated Fat
1.93g
Monounsaturated Fat
7.87g
Cholesterol
38mg
Sodium
1,484mg
98 %
Potassium
297mg
6 %
Total carbohydrate
9.20g
7 %
Dietary Fiber
0.00g
0 %
Sugars
0.00g
Protein
11.80g
25 %
Vitamin A
8 %
•
Vitamin C
0 %
Calcium
10 %
•
Iron
3 %
* Daily Values are based on a 2,114 calorie diet.
Olive loaf, pork
Sausages and Luncheon Meats
Weight Loss Rating:
Serving Size:
100 g
Energy:
235 cal
Daily Intake %:
0.00 %
Energy Density:
2.35 cal/g
Energy Sources:
15%
Carbs :
21%
Prots :
63%
Fats
Water:
58.20 g
2 %
Alcohol:
0.00 g
~
Carbs:
9.20 g
7 %
Dietary Fiber:
0.00 g
0 %
Proteins:
11.80 g
25 %
Fats:
16.50 g
~
Fat Composition:
37%
Sat :
50%
Mono :
12%
Poly
Food Guide Pyramid Diet Rating:
2/10
Food and Nutrition Board Diet Rating:
3/10
Zone Diet Rating:
2/10
Atkins Diet (Induction) Rating:
7/10
Atkins Diet (Maintanence) Rating:
7/10
Ornish Diet Rating:
3/10
Pritkin Diet Rating:
2/10
Weight Watchers Points
:
6
Add To Favorites
Saturated fatty acids
:
5.85 g
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
10 mg
12:0
Dodecanoic acid/Lauric acid
10 mg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
270 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
3.54 g
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
2.02 g
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
7.87 g
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
660 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
7.21 g
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
1.93 g
18:2
Octadecadienoic acid/Linoleic acid
1.82 g
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
110 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
16.50 g
Dietary Fiber:
0.00 g
Starch:
~
Sugars
:
0.00 g
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
9.20 g
Essential amino acids:
Phenylalanine:
419 mg
Leucine:
870 mg
Methionine:
301 mg
Lysine:
809 mg
Isoleucine:
421 mg
Valine:
508 mg
Threonine:
472 mg
Tryptophan:
104 mg
Histidine:
292 mg
Arginine:
583 mg
Non-essential amino acids:
Alanine:
618 mg
Aspartic acid:
951 mg
Betaine:
~
Cystine:
144 mg
Glutamic acid:
1.92 g
Glycine:
680 mg
Hydroxyproline:
~
Proline:
830 mg
Serine:
517 mg
Tyrosine:
383 mg
Total protein:
11.80 g
Vitamin A
:
200 IU
8 %
Retinol:
60 μg
~
Retinol Activity Equivalent:
60 μg
8 %
α-Carotene:
0 μg
~
β-Carotene:
0 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
0 μg
~
Vitamin B-1 (Thiamin):
295 μg
26 %
Vitamin B-2 (Riboflavin):
260 μg
23 %
Vitamin B-3 (Niacin):
1,835 μg
13 %
Vitamin B-5 (Pantothenic acid):
770 μg
15 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
230 μg
17 %
Vitamin B-9 (Folate)
:
2 μg
0 %
Food folate:
2 μg
~
Dietary Folate Equivalent:
2 μg
0 %
Folic acid:
0 μg
~
Vitamin B-12
:
1 μg
52 %
Added Vitamin B-12:
0 μg
~
Vitamin C (Ascorbic acid):
0 mg
0 %
Vitamin D:
44 IU
~
Vitamin E (α-Tocopherol)
:
250 μg
1 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
3 μg
3 %
Choline:
~
~
Calcium
(Ca):
109 mg
10 %
Copper
(Cu):
50 μg
5 %
Fluoride
(F):
~
~
Iron
(Fe):
540 μg
3 %
Magnesium
(Mg):
19 mg
5 %
Manganese
(Mn):
35 μg
1 %
Phosphorus
(P):
127 mg
18 %
Potassium
(K):
297 mg
6 %
Selenium
(Se):
16 μg
29 %
Sodium
(Na):
1.48 g
98 %
Zinc
(Zn):
1,380 μg
17 %
Cholesterol:
38 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
4.30 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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