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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Lebanon bologna, beef - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 serving 2 slices (57 g)
1 oz (28 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
184
From Fat
94
% Daily Value*
Total Fat
10.44g
Saturated Fat
2.79g
Polyunsaturated Fat
0.26g
Monounsaturated Fat
4.44g
Cholesterol
55mg
Sodium
1,374mg
91 %
Potassium
330mg
7 %
Total carbohydrate
0.44g
0 %
Dietary Fiber
0.00g
0 %
Sugars
0.00g
Protein
19.03g
41 %
Vitamin A
1 %
•
Vitamin C
1 %
Calcium
2 %
•
Iron
11 %
* Daily Values are based on a 2,114 calorie diet.
Lebanon bologna, beef
Sausages and Luncheon Meats
Weight Loss Rating:
Serving Size:
100 g
Energy:
184 cal
Daily Intake %:
0.00 %
Energy Density:
1.84 cal/g
Energy Sources:
1%
Carbs :
44%
Prots :
55%
Fats
Water:
65.77 g
2 %
Alcohol:
0.00 g
~
Carbs:
0.44 g
0 %
Dietary Fiber:
0.00 g
0 %
Proteins:
19.03 g
41 %
Fats:
10.44 g
~
Fat Composition:
37%
Sat :
59%
Mono :
3%
Poly
Food Guide Pyramid Diet Rating:
0/10
Food and Nutrition Board Diet Rating:
3/10
Zone Diet Rating:
1/10
Atkins Diet (Induction) Rating:
10/10
Atkins Diet (Maintanence) Rating:
4/10
Ornish Diet Rating:
0/10
Pritkin Diet Rating:
0/10
Weight Watchers Points
:
4
Add To Favorites
Saturated fatty acids
:
2.79 g
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
0.00 g
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
333 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
1.17 g
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
1.29 g
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
4.44 g
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
363 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
4.03 g
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
44 mg
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
258 mg
18:2
Octadecadienoic acid/Linoleic acid
246 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
0.00 g
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
11 mg
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
10.44 g
Dietary Fiber:
0.00 g
Starch:
~
Sugars
:
0.00 g
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
0.44 g
Essential amino acids:
Phenylalanine:
~
Leucine:
~
Methionine:
~
Lysine:
~
Isoleucine:
~
Valine:
~
Threonine:
~
Tryptophan:
~
Histidine:
~
Arginine:
~
Non-essential amino acids:
Alanine:
~
Aspartic acid:
~
Betaine:
~
Cystine:
~
Glutamic acid:
~
Glycine:
~
Hydroxyproline:
~
Proline:
~
Serine:
~
Tyrosine:
~
Total protein:
19.03 g
Vitamin A
:
39 IU
1 %
Retinol:
12 μg
~
Retinol Activity Equivalent:
12 μg
1 %
α-Carotene:
0 μg
~
β-Carotene:
0 μg
~
β-Cryptoxanthin:
0 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
0 μg
~
Vitamin B-1 (Thiamin):
101 μg
9 %
Vitamin B-2 (Riboflavin):
165 μg
15 %
Vitamin B-3 (Niacin):
3,223 μg
23 %
Vitamin B-5 (Pantothenic acid):
320 μg
6 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
391 μg
30 %
Vitamin B-9 (Folate)
:
6 μg
1 %
Food folate:
6 μg
~
Dietary Folate Equivalent:
6 μg
1 %
Folic acid:
0 μg
~
Vitamin B-12
:
3 μg
120 %
Added Vitamin B-12:
0 μg
~
Vitamin C (Ascorbic acid):
900 μg
1 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
570 μg
3 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
0 μg
0 %
Choline:
~
~
Calcium
(Ca):
20 mg
2 %
Copper
(Cu):
73 μg
8 %
Fluoride
(F):
~
~
Iron
(Fe):
2,150 μg
11 %
Magnesium
(Mg):
20 mg
6 %
Manganese
(Mn):
22 μg
1 %
Phosphorus
(P):
192 mg
27 %
Potassium
(K):
330 mg
7 %
Selenium
(Se):
16 μg
28 %
Sodium
(Na):
1.37 g
91 %
Zinc
(Zn):
3,840 μg
48 %
Cholesterol:
55 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
4.32 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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