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Weight:
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0-6 Months
7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 unit (yield from 1 lb ready-to-cook chicken) (90 g)
0.5 chicken, bone removed (150 g)
Custom weight...
Enter weight in grams:
Submit
Amount Per Serving
Calories
201
From Fat
90
% Daily Value*
Total Fat
9.97g
Saturated Fat
2.80g
Polyunsaturated Fat
2.12g
Monounsaturated Fat
3.92g
Cholesterol
74mg
Sodium
63mg
4 %
Potassium
167mg
3 %
Total carbohydrate
0.00g
0 %
Dietary Fiber
0.00g
0 %
Sugars
g
Protein
26.14g
56 %
Vitamin A
4 %
•
Vitamin C
0 %
Calcium
1 %
•
Iron
5 %
* Daily Values are based on a 2,114 calorie diet.
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
Poultry Products
Weight Loss Rating:
Serving Size:
100 g
Energy:
201 cal
Daily Intake %:
0.00 %
Energy Density:
2.01 cal/g
Energy Sources:
0%
Carbs :
55%
Prots :
45%
Fats
Water:
65.13 g
2 %
Alcohol:
0.00 g
~
Carbs:
0.00 g
0 %
Dietary Fiber:
0.00 g
0 %
Proteins:
26.14 g
56 %
Fats:
9.97 g
~
Fat Composition:
32%
Sat :
44%
Mono :
24%
Poly
Food Guide Pyramid Diet Rating:
1/10
Food and Nutrition Board Diet Rating:
3/10
Zone Diet Rating:
1/10
Atkins Diet (Induction) Rating:
9/10
Atkins Diet (Maintanence) Rating:
4/10
Ornish Diet Rating:
0/10
Pritkin Diet Rating:
0/10
Weight Watchers Points
:
4
Refuse Percentage:
29 %
Refuse:
Bone
Add To Favorites
Saturated fatty acids
:
2.80 g
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
0.00 g
12:0
Dodecanoic acid/Lauric acid
10 mg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
80 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
2.07 g
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
560 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
3.92 g
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
530 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
3.23 g
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
110 mg
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
2.12 g
18:2
Octadecadienoic acid/Linoleic acid
1.83 g
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
80 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
80 mg
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
10 mg
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
20 mg
22:6
Ω-3
Docosahexaenoic acid (DHA)
30 mg
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
9.97 g
Dietary Fiber:
0.00 g
Starch:
~
Sugars
:
~
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
0.00 g
Essential amino acids:
Phenylalanine:
1.02 g
Leucine:
1.91 g
Methionine:
699 mg
Lysine:
2.14 g
Isoleucine:
1.32 g
Valine:
1.27 g
Threonine:
1.08 g
Tryptophan:
294 mg
Histidine:
774 mg
Arginine:
1.63 g
Non-essential amino acids:
Alanine:
1.51 g
Aspartic acid:
2.33 g
Betaine:
~
Cystine:
347 mg
Glutamic acid:
3.84 g
Glycine:
1.63 g
Hydroxyproline:
~
Proline:
1.24 g
Serine:
919 mg
Tyrosine:
848 mg
Total protein:
26.14 g
Vitamin A
:
96 IU
4 %
Retinol:
29 μg
~
Retinol Activity Equivalent:
29 μg
4 %
α-Carotene:
~
~
β-Carotene:
~
~
β-Cryptoxanthin:
~
~
Lycopene:
~
~
Lutein + Zeaxanthin:
~
~
Vitamin B-1 (Thiamin):
41 μg
3 %
Vitamin B-2 (Riboflavin):
112 μg
10 %
Vitamin B-3 (Niacin):
6,935 μg
49 %
Vitamin B-5 (Pantothenic acid):
535 μg
10 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
270 μg
20 %
Vitamin B-9 (Folate)
:
3 μg
0 %
Food folate:
3 μg
~
Dietary Folate Equivalent:
3 μg
0 %
Folic acid:
0 μg
~
Vitamin B-12
:
0 μg
8 %
Added Vitamin B-12:
~
~
Vitamin C (Ascorbic acid):
0 mg
0 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
~
~
Added α-Tocopherol:
~
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
~
~
Choline:
~
~
Calcium
(Ca):
13 mg
1 %
Copper
(Cu):
44 μg
4 %
Fluoride
(F):
~
~
Iron
(Fe):
980 μg
5 %
Magnesium
(Mg):
20 mg
6 %
Manganese
(Mn):
18 μg
0 %
Phosphorus
(P):
146 mg
20 %
Potassium
(K):
167 mg
3 %
Selenium
(Se):
21 μg
38 %
Sodium
(Na):
63 mg
4 %
Zinc
(Zn):
1,140 μg
14 %
Cholesterol:
74 mg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
780 mg
Caffeine:
~
Theobromine:
~
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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