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7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Spices, tarragon, dried - NewCalorieCounter
Nutrition Facts
Serving Size:
Standard (100 g)
1 tsp, leaves (1 g)
1 tbsp, leaves (2 g)
1 tsp, ground (2 g)
1 tbsp, ground (5 g)
Custom weight...
Enter weight in grams:
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Amount Per Serving
Calories
295
From Fat
61
% Daily Value*
Total Fat
7.24g
Saturated Fat
1.88g
Polyunsaturated Fat
3.70g
Monounsaturated Fat
0.47g
Cholesterol
0mg
Sodium
62mg
4 %
Potassium
3,020mg
64 %
Total carbohydrate
50.22g
38 %
Dietary Fiber
7.40g
29 %
Sugars
g
Protein
22.77g
49 %
Vitamin A
30 %
•
Vitamin C
66 %
Calcium
113 %
•
Iron
179 %
* Daily Values are based on a 2,114 calorie diet.
Spices, tarragon, dried
Spices and Herbs
Weight Loss Rating:
Serving Size:
100 g
Energy:
295 cal
Daily Intake %:
0.00 %
Energy Density:
2.95 cal/g
Energy Sources:
61%
Carbs :
19%
Prots :
21%
Fats
Water:
7.74 g
0 %
Alcohol:
0.00 g
~
Carbs:
50.22 g
38 %
Dietary Fiber:
7.40 g
29 %
Proteins:
22.77 g
49 %
Fats:
7.24 g
~
Fat Composition:
31%
Sat :
8%
Mono :
61%
Poly
Food Guide Pyramid Diet Rating:
9/10
Food and Nutrition Board Diet Rating:
10/10
Zone Diet Rating:
4/10
Atkins Diet (Induction) Rating:
2/10
Atkins Diet (Maintanence) Rating:
5/10
Ornish Diet Rating:
7/10
Pritkin Diet Rating:
6/10
Weight Watchers Points
:
5
Scientific Name:
Artemisia dracunculus
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Saturated fatty acids
:
1.88 g
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
28 mg
12:0
Dodecanoic acid/Lauric acid
14 mg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
120 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
1.20 g
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
410 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
474 mg
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
113 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
361 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
3.70 g
18:2
Octadecadienoic acid/Linoleic acid
742 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
2.96 g
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
7.24 g
Dietary Fiber:
7.40 g
Starch:
~
Sugars
:
~
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
50.22 g
Essential amino acids:
Phenylalanine:
~
Leucine:
~
Methionine:
~
Lysine:
~
Isoleucine:
~
Valine:
~
Threonine:
~
Tryptophan:
~
Histidine:
~
Arginine:
~
Non-essential amino acids:
Alanine:
~
Aspartic acid:
~
Betaine:
~
Cystine:
~
Glutamic acid:
~
Glycine:
~
Hydroxyproline:
~
Proline:
~
Serine:
~
Tyrosine:
~
Total protein:
22.77 g
Vitamin A
:
4,200 IU
30 %
Retinol:
0 μg
~
Retinol Activity Equivalent:
210 μg
30 %
α-Carotene:
~
~
β-Carotene:
~
~
β-Cryptoxanthin:
~
~
Lycopene:
~
~
Lutein + Zeaxanthin:
~
~
Vitamin B-1 (Thiamin):
251 μg
22 %
Vitamin B-2 (Riboflavin):
1,339 μg
121 %
Vitamin B-3 (Niacin):
8,950 μg
63 %
Vitamin B-5 (Pantothenic acid):
~
~
Vitamin B-6 (Pyridoxine and Pyridoxamine):
2,410 μg
185 %
Vitamin B-9 (Folate)
:
274 μg
68 %
Food folate:
274 μg
~
Dietary Folate Equivalent:
274 μg
68 %
Folic acid:
0 μg
~
Vitamin B-12
:
0 μg
0 %
Added Vitamin B-12:
~
~
Vitamin C (Ascorbic acid):
50 mg
66 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
~
~
Added α-Tocopherol:
~
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
~
~
Choline:
~
~
Calcium
(Ca):
1.14 g
113 %
Copper
(Cu):
677 μg
75 %
Fluoride
(F):
~
~
Iron
(Fe):
32 mg
179 %
Magnesium
(Mg):
347 mg
108 %
Manganese
(Mn):
7,967 μg
442 %
Phosphorus
(P):
313 mg
44 %
Potassium
(K):
3.02 g
64 %
Selenium
(Se):
4 μg
8 %
Sodium
(Na):
62 mg
4 %
Zinc
(Zn):
3,900 μg
48 %
Cholesterol:
0 mg
Phytosterols
:
81 mg
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
12.03 g
Caffeine:
0 mg
Theobromine:
0 mg
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this NewCalorieCounter listing provided by
USDA SR20
Calorie Counter.
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